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Seoul - Different destinations, different again how to eat their meals. Here are a variety of rules that must be eaten in Korea you know.
In order not to be odd or even negative comment, it helps you know the rules of eating during the holidays in Korea. Compiled from various sources, this is the rule of eating in Korea you should know:
1. Use a spoon when eating rice
One of the main food in Korea is rice. Although they are accustomed to eating with chopsticks, but not the case when eating rice. They used to eat rice with a spoon.
Besides rice, soup and thin foods are also taken with a spoon. Meanwhile, other menus can be taken using chopsticks. Do not mess up the food and if the food you like far away, ask to be taken.
Do not take the food that you eat. One more thing, do not leave leftover rice or side dishes in a spoon yes.
2. Do not be noisy
When eating, try not banging a spoon to a bowl or plate. Because it is considered impolite. Likewise, when chewing. Shut up tightly and chew slowly.
justify;">Sound when chewing is something that is not cultured by Koreans. Remember ya!
3. Eat a bowl of rice do while held
Korea usually small bowl. The bowl is usually used to put rice or soup. In Japan, we may still see people holding a bowl of rice with his hands while eating.
Although the goal to be more easily bribed, but this was not polite when in Korea. So, try to eat the bowl is fixed at the dinner table.
4. During the meal do not do other work
When eating, try to focus. That is, do not play the phone or reading something. Reading newspapers, magazines, books, let alone open the phone while eating is being immodest by Koreans.
Not recommended for watching TV during the meal. If you want to watch TV, try to finish eating first. One again, should not leave the table during the meal progresses. Unless constriction yes.
5. Cover with a tissue or napkin
If eating bony menu, there must be rest. Do not leave the rest of the bone just in a bowl or plate. However, find a tissue or napkin to wrap the bones, so as not to spoil the view table.
Do not sneeze or cough on the food front. Lastly, if you want to use a toothpick, cover your mouth with a tissue or napkin that is not visible to others.
6. Return the spoon and chopsticks into place, after eating
While in Korea, spoon and chopsticks put back in its place as when first placed. Do not forget!
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