So what was it like when one type of pasta is formulated with ingredients that are unusual or impossible for some people
disgusting. Like locusts, for example. It turns out the deliciousness equally with spaghetti in general.
Is Stephanie Richard, a woman who comes from the pasta maker Thiefosse, northern France who first discovered the protein in large quantities in the body of locusts. As reported by CNN.com, Wednesday. He also tried his special concoction.
So what was it like when one type of pasta is formulated with ingredients that are unusual or impossible for some people disgusting. (Au.news.yahoo.com)
He started this business in 2012 and till now attempt insect pasta sold on the market.
Until now, Stephanie has been producing pasta locusts up to 400 kilograms per week. To 250 grams per pack, he sold at a price of 6.60 euros, or around Rp 92 thousand, of which the price is relatively more expensive than regular pasta.
"Insects are proteins future," said Stephanie who start businesses pasta insect 4 years ago.
What was it like when one type of pasta is blended with ingredients made from insects such as grasshoppers? (Scmp.com)
The UN admits that the insect has a huge potential to feed people and livestock in the future.
How, if you are interested to try it? Please visit this city.
Is Stephanie Richard, a woman who comes from the pasta maker Thiefosse, northern France who first discovered the protein in large quantities in the body of locusts. As reported by CNN.com, Wednesday. He also tried his special concoction.
So what was it like when one type of pasta is formulated with ingredients that are unusual or impossible for some people disgusting. (Au.news.yahoo.com)
He started this business in 2012 and till now attempt insect pasta sold on the market.
Until now, Stephanie has been producing pasta locusts up to 400 kilograms per week. To 250 grams per pack, he sold at a price of 6.60 euros, or around Rp 92 thousand, of which the price is relatively more expensive than regular pasta.
What was it like when one type of pasta is blended with ingredients made from insects such as grasshoppers? (Scmp.com)
The UN admits that the insect has a huge potential to feed people and livestock in the future.
How, if you are interested to try it? Please visit this city.
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