11 Things You Did not Know About the strawberries

                                                                                                                                                                      Maybe you already know and never tried strawberries, small fruits that are red, there are sweet and sour. But there are some things that you may not know of the fruit of this one.

Here we collect 11 things you might not know about Strawberries

1.Stroberi is the only fruit with seeds on the outside and have an average number of 200 seeds is truly amazing.

2. Citrus is often praised for its high levels of vitamin C, but the strawberry is in fact much better. Due stoberi give 100g, or about 98 percent of your daily intake.

3. The strawberries are the first fruits ripen in the spring, but not every single flower and bear fruit does not ripen after being picked.

4. To save the strawberries stay fresh, Storberi do not need to be cleaned until you want to eat it.

5. For anyone who wants to enhance the beauty, it is believed that strawberries can make your teeth white because of their acid content. To brighten your teeth can mashing ripe strawberries and dip your toothbrush in it.

Be sure to rinse thoroughly, then use warm water and a little baking soda to reduce the acidity in the mouth.

6. Strawberries were first planted in 234 BC in Italy; more than 2,200 years ago.

7. The fruit is there in all continents, including New Zealand, Africa and Australia. California is one of the country's largest producer, harvesting more than one billion per year.

8. In addition to very low in calories (about 32 per 100g), strawberry nutrient-dense and packed with vitamins and minerals. They also have health benefits for cancer, inflammatory and neurological diseases.

10. There is a museum in Belgium dedicated to strawberries. Named Musée de la Fraise de Namur, the museum honors were in town Wépion, near Dinant in Wallonia region.

11. There are a lot of folklore about strawberries. They think strawberries bring peace and prosperity in the Middle Ages, when they were presented during the banquet.

Now the strawberries are already widely used material for making cakes, kencantikan, health and others.

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